Are you in a mood to devour an authentic South Indian casserole with a lot of varieties? Do you have that appetite to gorge the Biggest Thali in Bengaluru? If so then come to Church Street and look for a restaurant named Carnatic.
It is an out-and-out South Indian restaurant that serves favorites from Karnataka, Tamil Nadu, Kerala, Andhra, and Telangana. It is the newest restaurant in the street and so far, our experience has been great, both with their food and ambiance. Come, let us introduce you to their specialties on today’s read.
A Massive Thali With 52 Dishes
The primary attraction of Carnatic is their Thali where you’ll be served with 52 dishes on a single plate. It is an absolute fiesta for hardcore foodies with a number of curries and dry cuisines. The plate has a mix of everything from mutton, chicken, seafood to enough of vegetarian sides to balance things out. It looks really grand and so we suggest to go for this Thali with a group of friends.
Big Thumbs Up To Mandya Style Kaal Soup
Carnatic has amazing options in Non-Veg with culinaries from different parts of South India. Be it Mandya Style Kaal Soup, Chettinadu Masala, or Andhra style Mutton / Chicken Kuarma – Carnatic has the best of them. On the other hand, they have items like Stuffed Bendekai, Kuri Kaal Roast, Akki Roti, Kerala Parathas, and Batani Kheema Gojju with Puri which tastes absolutely delicious.
You’ll fall in Love With The Ambiance
Yes, this is for sure. The restaurant is blessed with a pleasant ambiance with the beauty of interiors enhanced by wall paintings, and the super-rich South Indian decor. The decorative lamps, the cozy wooden furniture, and copper dinnerware just add to its richness. They play warm classical music on the background which blends so well with the decor that it takes you to a different world altogether.
Weekend Breakfast At Its Best
Carnatic serves a special menu during Weekend from 8 AM which primarily focus on Coastal food. They have authentic flavors from rural kitchens which you cannot afford to miss. Right from Bonda Soup, Kundapura style soups, Ghee Roast, Kori Ghassi, to Telangana Chilli Mamsam, and Gongura Kodi – Carnatic’s weekend breakfast is one of its kind in the city.
Special Mango Event (Seasonal)
During Mango season, Carnatic prepares a special menu with all South Indian dishes infused with Mango.
Mango Menu include: Mango Panka, Mango Kara Papad Roll, Mango Seekarne, Mango Chutney, Mango Akki Roti, Mavinkai Pachdi, Avkai Rice, Mango Maharaja, and more.
So, if you wish to have the traditional and authentic South Indian Dishes (Veg and Non-Veg) then Carnatic is one of the best options in the city. Owing to its classic ambiance and a diversified menu offered, this place is gaining popularity with days. It is quite pricey but definitely worth your time and money.
Open: 12 PM – 1 AM
Where: 30, Off MG Road, Opposite State Bank of India, Church Street, Bengaluru.